A cup of tea can warm you |
- Ensure the dry leaves do not have any moisture or off-notes.
- Long, well-rolled and tippy tea leaves are considered to be of a superior quality.
- Look for strength and brightness in infusion.
- If you prefer a light black tea, opt for the ones made in spring and autumn. If you prefer a strong black tea, check out summer black teas of Assam and Darjeeling.
- If you prefer to drink your black tea with milk, opt for an orthodox Assam black tea or a CTC grade tea.
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